Method
<h2>Preparation Ritual</h2>
<ol><li><strong>Sacred Grinding</strong>: Grind coffee beans to fine consistency while holding intention for the day ahead</li><li><strong>Curry Leaf Blessing</strong>: Gently bruise curry leaves between palms to release oils, then place in brewing vessel</li><li><strong>First Decoction</strong>: Place ground coffee in traditional filter top chamber, add curry leaves, pour 120ml hot water slowly in circular motions</li><li><strong>Patient Waiting</strong>: Allow decoction to drip slowly (20-30 minutes) - this is meditation time</li><li><strong>Second Extraction</strong>: Pour remaining 120ml water through grounds for lighter second decoction</li><li><strong>Milk Preparation</strong>: Heat milk gently, dissolve jaggery completely</li><li><strong>Sacred Mixing</strong>: Combine strong first decoction with sweetened milk in 1:1 ratio</li><li><strong>Aeration Ritual</strong>: Pour mixture between two vessels from height to create froth (traditional "pulling")</li><li><strong>Final Blessing</strong>: Serve in small steel tumblers with gratitude</li></ol>
